Health risk assessment of polycyclic aromatic hydrocarbons and heavy metals via dietary intake of vegetables grown in the vicinity of thermal power plants
Sayantan Sarkar
2012-01-01 05:30:00
Khillare, P. S., Jyethi, D. S., & Sarkar, S. (2012). Health risk assessment of polycyclic aromatic hydrocarbons and heavy metals via dietary intake of vegetables grown in the vicinity of thermal power plants. Food and Chemical Toxicology, 50(5), 1642–1652. https://doi.org/10.1016/j.fct.2012.01.032